도쿄 · 나카노구
A specialist that puts a great deal of effort into sake storage. Sake is divided by region across low-temperature refrigerated and freezer spaces on the second and third floors, and they lend you a coat when you go into the cold storage room. It is a good place to choose slowly, and the staff are easy to deal with.
A good place to work through local sake from across the country region by region. There was also a kakuuchi element where you could taste before buying, but whether it is running varies by period, so check before visiting.
The storage room is quite cold, so if you plan to spend time choosing, do not go in light clothing.
※ Compiled from public sources · check opening hours before visiting
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