日高見 だっちゃ

준마이긴조 닷챠

平孝酒造 · 宮城

Grade

Junmai Ginjo

Polishing

50%

About this sake

The junmai ginjo counterpart of the same 'Dat cha' name, milled to 50%. A floral aroma and restrained sweetness meet a body that's neither too light nor too heavy, finishing crisp and clean. It's well suited to white fish sashimi, carpaccio, sushi, or a light appetizer.

※ Compiled from public sources · may differ from the actual product

병을 찍으면 이 정보가 자동으로 채워집니다