日高見 山田錦

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平孝酒造 · 宮城

Grade

Junmai

Polishing

60%

About this sake

A junmai made with Yamada Nishiki rice milled to 60%. The aroma stays quiet, while restrained sweetness gives way to firm acidity and a rich, rice-driven umami. With a short, clean finish, it pairs well with grilled fish, simmered dishes, hard cheese, or the kind of snacks that go with warmed sake.

※ Compiled from public sources · may differ from the actual product

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