미야지마 주텐 시나노니시키 레토로 라베루 준마이긴조
宮島酒店 · 長野
A junmai ginjo of Shinano Nishiki from Miyajima Shuten in Ina City, Nagano Prefecture, part of the "Retro Label" series known for its retro label design. Locally grown Miyama Nishiki is polished to 50% and brewed with the Nagano D yeast developed in the prefecture, giving a calm, refined ginjo aroma and a soft, generous umami. Medium in sweetness at a sake meter value of -3 and acidity of 2.0, it goes well with autumn mountain vegetables.
※ Compiled from public sources · may differ from the actual product
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