天吹

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天吹酒造 · 佐賀

Grade

Junmai

Polishing

60%

About this sake

A junmai namazake made by Amabuki Shuzo in Saga Prefecture, using Yamada Nishiki at a polishing ratio of 60%. It has a firm umami that sits on the tongue without being heavy, closing with a clean, refreshing finish. It is named after Shinji Hinoshita, a master brewer with 30 years of experience, and as a true namazake it must be kept refrigerated.

※ Compiled from public sources · may differ from the actual product

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