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首藤酒造 · 愛媛
A junmai brewed by Sudo Shuzo in Saijo, Ehime Prefecture, from the "Yorokobi" line of its flagship brand Sukigokoro. The brewery is known for having no dedicated toji, with three brothers each carefully brewing one type themselves. Alcohol content is 16%, and it is presented as a soft, gentle sake that goes well with Japanese food.
※ Compiled from public sources · may differ from the actual product
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