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아타고노마츠 준마이긴조 오리가라미 혼나마

新澤醸造店 · 宮城

Grade

Junmai Ginjo

Polishing

55%

ABV

15%

About this sake

A junmai ginjo from Niizawa Brewery in Miyagi Prefecture, made from Toyama-grown Gohyakumangoku polished to 55% and finished as an unfiltered origarami namazake. With a sake meter value of +4 and acidity of 1.6, it has fresh acidity reminiscent of green apple and a taste with the light-and-strong character that comes from the lees. Brewed with newly harvested rice, this season-limited namazake stands out for its freshness.

※ Compiled from public sources · may differ from the actual product

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