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福禄寿酒造 · 秋田
A limited line of "Ippaku Suisei" brewed by Fukurokuju Shuzo in Gojome, Akita Prefecture, named "Sunday Back Nine" after the golf term for the last nine holes of a Sunday final round. It uses the Akita-grown sake rice Gin no Sei polished to 50%, and is described as having a calm aroma and juicy fruit nuances.
※ Compiled from public sources · may differ from the actual product
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