天美

텐비

초슈 슈조 · 山口

Grade

Junmai Daiginjo

Polishing

50%

ABV

15%

About this sake

"Tenbi," brewed by Choshu Shuzo in Shimonoseki, Yamaguchi Prefecture, is a junmai daiginjo made with 100% Akaiwa Omachi from Okayama Prefecture at a polishing ratio of 50%. The umami of the rice and a faint acidity harmonize, and the finish is widely described as clean and sharp.

※ Compiled from public sources · may differ from the actual product

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