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사카타 주조 조키겐 720ml 다이긴조슈
酒田酒造 · 山形
A daiginjo brewed by Sakata Shuzo in Yamagata Prefecture from polished Yamada Nishiki, using the clear water of the Mount Chokai range. A strong ginjo aroma, clean sharpness, and depth of taste are its hallmarks, and it is also described as showy and fruity yet rich and full.
※ Compiled from public sources · may differ from the actual product
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