사케노트이 술을 앱에서 기록하기
열기
열기
도요노우메 준마이긴조 아키쿠라다시
高木酒造 · 高知
"Aki Kuradashi," a junmai ginjo from Toyonoume aged and released for autumn. A softly fruity, fragrant aroma meets restrained sweetness and gentle acidity in a body that's neither too light nor too heavy, finishing clean. Enjoy the mellow character of this autumn-aged release with white fish sashimi, carpaccio, or mixed sashimi.
※ Compiled from public sources · may differ from the actual product
병을 찍으면 이 정보가 자동으로 채워집니다