지콘 준마이긴조 오마치 무로카나마
木屋正酒造 · 三重
Made from Omachi rice milled to 50%, this unfiltered nama sake highlights the rich umami that Omachi is known for, and it's one of Jikon's most popular releases. Fragrant aromas mingle with the rice's own savory character, a juicy, pronounced sweetness spreads across the palate, and well-balanced acidity rounds out Omachi's signature fullness. Pair it with tuna sashimi or simmered dishes to bring out its depth.
※ Compiled from public sources · may differ from the actual product
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