宝剣 寳劔秋あがり

호우켄 준마이긴조 아키아가리

宝剣酒造 · 広島

Grade

Junmai Ginjo

Polishing

55%

About this sake

Houken's Akiagari is a junmai ginjo pressed in spring and rested through summer until it mellows into its autumn peak. Milled to 55%, it carries a gentle, floral aroma with bright acidity that keeps a touch of sweetness in check for a clean finish. Try it with white fish sashimi or carpaccio to bring out the round, settled character that comes with a season of aging.

※ Compiled from public sources · may differ from the actual product

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