교토 · 시모교구 · 가와라마치고조
A sake and small-plate izakaya run by an owner who honed his skills at a ryotei in Gion, and the flagship of the 酒呑にし川 brand. The food runs from fresh sashimi to seasonal dishes using Kyoto vegetables and fried items, and more than 40 sake, mainly trending labels, are kept at all times.
※ Compiled from public sources · check opening hours before visiting
병을 찍으면 이 정보가 자동으로 채워집니다